List of vegetables

List of Vegetables

Please list vegetables here in alphabetical order. Even though many of these are botanically fruits, they are culinarily considered vegetables.

• Artichoke
• Asparagus
• Aubergine (UK) = Eggplant (US)
• Avocado
• Beans and Peas
  • Aduki beans
  • Beansprouts
  • Borlotti beans
  • Broad beans
  • Butter beans
  • Green beans
  • Red kidney beans
  • Peas
  • Runner beans
• Broccoli
• Brussels sprouts
• Cabbage
• Calabrese
• Capsicum
• Cauliflower
• Celery
• Chard
• Chinese leaves (UK) == bok choy (US)
• Collard greens
• Corn cob
• Fiddleheads (young coiled fern leaves)
• Gem squash
• Green pepper
• Kale
• Kohlrabi
• Lettuce Lactuca sativa
• Maize (UK) = Corn (US)
• Mangetout
• Mushrooms
• Mustard greens
• New Zealand spinach
• Okra
• Onion family
  • Chives
  • Garlic
  • Leek Allium porrum
  • Spring onion (UK) == Green onion (US) == Scallion
  • Onion
• Patty pans
• Peas
• Red pepper
• Rhubarb
• Root vegetables
  • Beetroot (UK) == Beet (US)
    • mangel-wurzel: a variety of beet used mostly as cattlefeed
  • Carrot
  • Celeriac
  • Ginger
  • Parsnip
  • Radish
  • Swede (UK) == Rutabaga (US)
  • Turnip
  • White radish
• Rutabaga
• Snap peas
• Spinach
• Squashes
  • Acorn squash
  • Butternut squash
  • Courgette (UK) == Zucchini (US)
  • Cucumber
  • Marrow (UK) == Squash (US) Cucurbita maxima
  • Pumpkin
  • Spaghetti squash
• Sweetcorn
• Tomato (actually a fruit, but treated as a vegetable)
• Tubers
  • Jicama
  • Jerusalem artichoke
  • Sweet potato
  • Potato
  • Yam

See also:

• List of fruit
• Cereal grains
• Food